Vanilla Sweet Cream Cold Foam Iced Coffee

Name: Vanilla Sweet Cream Cold Foam Iced Coffee
Prep time: 30 min
Cook time: 40 min
Total time: 30 min
Yield: 2
Ingredients: 1. Add 2 large scoops of ground coffee to the brew basket and fill water to the 6 oz water line. Brew the coffee and set aside to cool.; 2. In the milk frother jar, add in ¼ cup of whipping cream,1/4 cup of 2% milk, 1 tbsp maple syrup and 1 tsp vanilla bean paste. Click on the cold foam and froth until the milk is creamy and frothy.; 3. In a glass, add in ice cubes, pour in the coffee and top it with the vanilla cold foam and enjoy! Any extra cold foam can be stored in the refrigerator for another drink!

30 mins prepServes 2

What's a better way to start off the day with a glass of Vanilla Sweet Cream Cold Foam Iced Coffee, made right at home and it only takes 5 minutes! Much quicker to make at home than to drive out and get one.

2 servings